I have been to Lugang Cafe a number of times and I leave the restaurant very satisfied each and every single time. So when I saw from their Facebook page that they brought back their buffet promo, I resolved to avail of it, come hell or high water. I was so eager that I dragged Cris and RC to SM Megamall on a Sunday to have dinner at Lugang. Only to be told that the promo is not available on Sundays. *facepalm* Not giving up, I convinced Philip to have lunch on a Saturday, where else but at Lugang. LOL.

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Their Feast All You Can promo allows you to order from a special menu. You can get unlimited serving of anything from the Appetizer, Dimsum, Soup and Rice and a choice of one dish from their House Specialties for Php588+.

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Let’s start with the basics – soup and rice. During our visit, we had Fried Rice with Taiwanese Sausage and Seafood Spinach Soup (I think the rice and soup varies on different days.) Both were good, as evidenced by my almost-gone-soup. I attacked it as soon as it reached our table, I even forgot to take a photo first.

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For our Dimsum, we had an order of Steamed Pork Xiao Long Bao and Steamed Angled Loofah with Shrimp Xiao Long Bao. As expected, I loved the Pork XLB and I ordered another serving of it when we polished off our first set of Dimsum. The Shrimp XLB with Angled Loofah, I didn’t care much about but it was still good.

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For our Appetizers, we wanted to try as much as we could.

Garlic Pork Roll – the roll itself was pretty bland but when dipped in the sauce, it was awesome! Inside the thin slice of pork are vermicelli noodles and other stuff I honestly did not bother to identify LOL. But take my word for it, these rolls are good!

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Vietnam Egg Rolls – your usual egg rolls deep fried to a pleasant crunch. I enjoyed this with the vinegar dipping sauce and a drizzle of chili oil. Bomb!

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Spicy Sliced Offals – to those unaware, offals are the meat taken from the pig’s face. If you love sisig, you would most definitely appreciate this dish. The offals were perfectly tender and were served with mung sprouts and a slightly spicy sauce. Philip loved this dish so much.

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Stewed Pig Feet Slices – these were like Pork Nilaga in a gelatinous form. It came with a dipping sauce that looked and tasted so much like the sauce of those Pork Rolls. These were good but I could only take a couple slices before I got weirded out by the funky texture.

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Pork Wantons in Spicy Chili Oil – the pork wantons were cooked perfectly and I appreciate that the chili oil was not aggressively spicy.

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Cucumber with Vinaigrette – this is a very simple dish but was executed perfectly. The pickled cucumber slices had the perfect balance of sweetness, spice and tang. It served as a palate cleanser for us when all the other dishes started overwhelming us.

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Now we come to our main dishes…

Taiwanese Salt and Pepper Squid – perfectly seasoned deep-fried squid slices. Best consumed while hot because the calamari tend to tern chewy when it gets cold. Nevertheless, a very good dish overall.

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Fish Head with Garlic Oyster Sauce – we originally had our eye on the steamed fish head but our server suggested we get this one instead because the other one tends to be very oily. I am so glad we went with her suggestion because this turned out to be one of our favorites. It doesn’t look like it in the photo but this dish could easily feed a family of 4. The sauce was very tasty and the fish head had generous meat in it. I highly recommend this dish.

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Overall, I liked everything that we ordered. I honestly wish we could have ordered everything from the Dimsum and Appetizer section but there was only two of us and we couldn’t possibly eat more. With that said, I think it will be more enjoyable if you dine with a bigger crowd. So gather all your friends and troop over to Lugang Cafe and eat delicious food to your hearts’ content.

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Lugang Cafe has branches at SM Megamall, SM MoA, SM City North EDSA, SM Aura Premier, Glorietta 1 and their pioneer branch in Greenhills.

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Comments
  1. Michelle says:

    Now, I’m hungry and craving what you’re eating. Lol Yummy!

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