Posts Tagged ‘Food’

Tori Ichi Yakitori and Bar is one of the newest(ish) eating joints in our office building – Net Quad in BGC. It replaced the Thai restaurant Silk Road which wasn’t much of a hit for us. We decided to give Tori Ichi a try since my team and I are always in the lookout for new lunch-out places in the area.

For anyone not familiar, yakitori refers to the Japanese preparation of grilling skewered meat (and other stuff) over a charcoal file. It’s much like satay or our traditional ihaw-ihaw.

As soon as we were seated, we were given a complimentary appetizer of fried anchovies (dilis). These little fishies helped tide over our hunger. I suggest you indulge on these as service could be a bit slow.

Gohan Php60 | A cup of plain Japanese rice topped with furikake.

Shironegi Php35 | These are skewered onion leeks which I thoroughly enjoyed as additional topping to my rice.

Nankotsu Php35 | Chicken cartilage skewer. Call me weird but these things which are usually thrown away by others taste delicious to me.

Kimo Php50 | Chicken liver skewer with tare sauce.

Sunazuri Php50 | Chicken gizzard skewer grilled to perfection. I loved how the gizzards didn’t turn chewy as most grilled gizzards usually do.

Butabara Php75 | Pork belly skewer. My ultimate favorite for the night. It had the right amount of fat for me and it was perfectly tender.

I liked everything I ordered that night. However, you should be wary as your bill could easily skyrocket if you don’t take pay attention to what you’re getting. You’ll tend to order more sticks as the serving size is a bit on the stingy side. Overall, I would still go back to try other items on their menu.

Below is a snapshot of their menu to help you decide on your order in advance. 😉

 

This is my way of reminding myself of the little things that recently made me happy as inspired by Helga.

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I almost did not push through with this week’s happy list because the past 5 days has been all sorts of tough. Work is outrageously busy and challenging, it’s sucking the life out of me. I’m also having post-holiday anxiety, and birthday blues, and the weather is so gloomy, and I’m getting my period soon so my emotions are going batshit crazy. I honestly struggled to complete this week’s list but got it done anyway.

  1. My 4-day visit to Bohol last week. It was raining most of our time there due to the major typhoon that passed through our country but we took it as an opportunity to relax and take multiple naps a day.
  2. My parents sent me a care package from Ilocos. The box was full with food that I love – Ilocos garlic longganisa, bagnet, morcon, and a bunch of avocadoes and dragon fruit from our very own backyard.
  3. Grabcar. I never need to worry about my ticking taxi meter in traffic because Grabcar sets a fixed rate for a desired destination immediately upon booking. This means avoiding drivers asking for additional charge on top of meter rate just because there’s traffic jams everywhere.
  4. Colleagues giving me food and coffee. For no apparent reason, people at work has been giving me food and treating me out for coffee runs. Maybe they know that I’m stressed hehe.
  5. Cris buying me food LOL. He always sees to it that he brings me home some food every time he eats out. What a sweetie.
  6. Supportive friends. As I mentioned above, work has really been very challenging and I have been doubting myself lately. But my good friends reminded me to not be too hard on myself. Awwww I love you guys!
  7. Cris buying groceries. I have been working extra late this week, hence I don’t really have time to get some essentials from the supermarket. I’m glad he’s dependable enough to pick up my momentary slack.
  8. Packed lunches for work. My mom sent me lots of ulam from the province so I always have some to bring at work.
  9. Becky Nights public chat on Viber. LOL I just like seeing how the beckies interact with one another.
  10. Soba noodles. Japanese food is life! Today, we had lunch at Nadai Fujisoba and I had my usual hot soba again. Hay naku #thisiswhyimfat.

 

It feels like it has been ages since Tim Ho Wan opened its first store here in the Philippines and I have been wantingto eat there ever since. Consistently, I see a buttload of photos of their infamous pork buns which made me even more eager to try it for myself. But since I hate crowds and I always see a long waiting line outside their branch in SM Megamall, I get turned off and always walk away looking for somewhere else to eat. Until one Saturday evening, when Cris and I were deciding where to have our dinner. There were no lines outside Tim Ho Wan so it was instantaneously decided, Tim Ho Wan for dinner it is!

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(Spicy) Pork Ribs Rice | Php170
The dish was served piping hot, and the pepper slices on top made it even hotter. The pork ribs were tender; with the right mix of meat, fat, bone, and cartilage. Cris enjoyed this so much, he ate 80% of it LOL.

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Braised Chicken Feet | ~Php140
We ordered chicken feet because we have been craving for Causeway’s chicken feet for the longest time. Tim Ho Wan’s were good, the meat was tasty and soft. However, I still prefer that of Causeway’s.

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Congee | Php140
Their congee had lean pork, Century egg and salted egg. It was super good!!! Don’t be fooled by the seemingly plain appearance, it packs a lot of flavor. I especially love the salted egg bits in it. I would definitely order this again next time.

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Beef Ball w/ Beancurd Skin | Php120
This was actually a wrong order. We originally wanted the Beancurd Skin Roll but I mistakenly ticked the wrong box LOL. With that being said, the beef balls were still appreciated. It tasted really meaty – no extenders. However, the cilantro taste was a tad too strong for my liking. This is just a personal preference though, I just don’t like cilantro that much.

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Baked Bun w/ BBQ Pork | Php145
First of all, I feel like this dish is pretty cheap considering you get 3 pieces of pork buns per order. I have heard nothing but good things about Tim Ho Wan’s pork buns so I was really, really excited to taste them. They were served hot and the crust was oh so crunchy yet soft at the same time (if that is even possible). On first bite, I was in love. So I took a few more bites, then it hit me… It’s sweet. Too sweet. I didn’t like it as much as I thought I would. The BBQ Pork filling was too sweet for me, again, a personal preference. But I loved the pastry shell. I imagine it would work well as a dessert if it was filled with custard or red beans.

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Overall, I loved Tim Ho Wan’s food! I was a bit sad that I didn’t like the Pork Buns as much as I thought I would, but the Pork Ribs and Congee more than made up for it. I would definitely go back again, only if the lines are short enough LOL.

Have you tried Tim Ho Wan’s food? What’s your favorite dish from them?

This is my way of reminding myself of the little things that recently made me happy as inspired by Helga.

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  1. 10 hours of sleep. We had to drive to Pangasinan after my 1pm-10pm shift to attend our friend’s dad’s wake. I was awake for more than 36 hours straight and I felt so drained. When I got home, I had 10 hours of uninterrupted sleep. Having more than 5 hours of sleep is already such a luxury for me.
  2. Our wi-fi router at home finally got fixed. We had a power interruption in the building during the heavy rains and our router somehow got busted. We had no wi-fi for 4 days and I had to make do with my mobile data while eternally being bugged that Globe might cap me off anytime and decrease my browsing speed. LOL #firstworldproblems
  3. People paying me up. Someone who owed me money finally paid up! She was 6 months delayed with her payment, grabe!  I hate lending money because I always feel awkward when I need to ask them to pay up. Ugh.
  4. My new powerbank. I need a powerbank for when I’m out and I use my mobile data. Turning on my mobile data sucks the life out of my phone. And I think it’s quite a steal at Phph795 only for 10050 mAh (whatever that means LOL.) Yay!
  5. Subway sandwiches. This is my go-to lunch for when I’m in a rush to get to work. It is very convenient and way healthier than other usual fastfood choices.
  6. Securing our accommodation in Bohol. Cris and I will be travelling to Bohol in 2 weeks and I finally decided where to stay. We already paid 50% of our bill therefore securing our desired beach-front room. Yay!
  7. Writing down a list of goals for August. I decided to be more productive and drafted a list of things I want to accomplish next month. Here’s to making this year a greater one than it already is.
  8. YouTube karaoke. I have been bugging my friends to go to a KTV restaurant and sing cheesy 90’s pop music but our schedules just does not sync up! Thanks to YouTube, I get to sing my lungs out (with accompaniment) while taking my shower. LOL
  9. Travel plans. I am cooking up a backpacking trip with a good friend whose birthday is just a few days earlier than mine. If we push through, it will be my birthday getaway even if I will already be back on my actual birthday LOL. Maipilit lang…
  10. Today’s Japanese lunch. It’s the third week in a row that my Friday lunchout is at a Japanese restaurant. And I love it! We tried out a new resto around the office area – TENYA – which serves bomb tempura bowls. If it isn’t obvious by now, I love Japanese food.

 

AKA another video of me stuffing my face with delicious food. LOL. This time, Cris and I ate at Pho Hoa in SM Megamall. I actually frequent Pho Hoa especially during the rainy days. It was a very rainy Sunday afternoon so we decided to have our early dinner there to help warm out tummies. Check out the video below.

 

You can also check out our first episode of my Dead Hungry series below. Here, we ate at Eri Curry (also in SM Megamall).