Posts Tagged ‘watermelon’

For our last meal in Phuket, our driver brought us to Phongphang Seafood Restaurant. This restaurant gives off a Dampa vibe with all the tanks that contain live seafood scattered all over the place. You can make a selection from the live seafood and have them cooked to your liking. Or if you’re really not in the mood for that, you can order from their ~normal~ menu, which is exactly what we did.

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Green Chicken Curry – Super strong curry taste. And you see those grape-like bunch of green thingamajigs? They tasted funny. Curiosity got the better of me and I popped one into my mouth. REGRETS.

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Crispy Fried Shrimp w/ Garlic – Juicy shrimps with a light and crispy batter topped with crispy garlic bits. YUM!

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Sauteed Vegetables – The Ilocana in me always wants vegetables. They look and taste like chopsuey.

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Seafood Tomyum – Deliciously sour and spicy broth with lots of seafood goodness in it. Especially loved the fish meat.

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Seafood Fried Rice – Of course we gotta have rice. I loved how generous they were with the seafood. Lots of shrimp and squid bits.

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Watermelon Shake & Fresh Coconut Juice – fresh and not overly sweet. Perfect way to cool down on a very hot day.

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Phongphang Seafood Restaurant is quite a long drive from Patong Beach but it is definitely worth a try. Wish I could go back someday for the live seafood!

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After a sumptuous lunch at Bora Bora Restaurant, our speed boat made its way to the last destination for the day — Khai Nok Island. Koh Khai Nok is a small triangular island tucked in Phang Nga Bay.

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One special characteristic of Koh Khai Nok is that it has at least twelve types of exotic tropical fish and they aren’t afraid of humans. This is the only place I’ve been so far where you could snorkel above the water. Literally! You don’t even need to dip your head into the water to be able to see all the fish. The water is so clear and the fish are so fearless that they swim even on knee-deep waters.

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My friends and I were more interested in all the freshly cut fruits prepared by a member of our boat crew. He was masterfully cutting open piece after piece of pineapple and watermelon. All the guests could partake of the fruits, water and soda that they brought along. Well, don’t mind if I do! 🙂

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We rented out a parasol where we could put our things and rolled around on the beach’s powder white sand. The sand was so fine and it got everywhere. EVERYWHERE! Hahaha!

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On the other end of the island, less people were gathered. The water is relatively deeper and there are much more jagged rock formations than the inexperienced swimmer would dare get near to.

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After walking around and swimming with the fishies for a little bit, we went back under our parasol and gladly consumed some more watermelon that our full tummies could manage.  We just can’t get enough!

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We spent our last minutes lounging under our beach umbrella and people-watching. Not long after, our tour guide were calling everyone on board. Sadly, our whole day of gallivanting in Phuket’s Islands has come to an end.

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